Bar 31 is a family-owned restaurant with a focus on local, quality ingredients
Here at Bar 31 the menu is ever-changing, using locally grown and produced foods that are seasonal. Chef and first-time owner, Elser Ramirez, had previously worked at Hemenways, Capital Grille, Mediterraneo, Papa Razzi and other well-known restaurants where he perfected his craft. During his last 28 years of his culinary career, Elser has worked with three master chefs who have helped shape his techniques and skills in the kitchen. Chef Ramirez is known for his creative and artistic dishes, as well as his expertise in quality seafood and gourmet foods. Bar 31 has friendly staff, rotating draft beers, consistently changing specials and cuisine like no other in Bristol, RI. It’s a hidden gem on State Street.
“I want to provide customers with the welcoming environment that makes them feel comfortable and give them a high-end dining experience like no other. I work hard to find the best local, fresh items to incorporate into my dishes. Everything on my menu I spent long hours researching and finding the best ingredients for, I think guests feel that when they take that first bite. I put my heart and soul into creating a unique dinining experience for all guests, I do everything I can to ensure every guest leaves full and happy. I would like to add that I am eternally grateful for all the love and support I have received in the time I have been here at Bar 31 and I am looking forward to the years to come!” - Elser Ramirez
Bar 31 is open 6 days a week.
Friday-Saturday 5pm- 12:30 am
Sunday 5pm- 10pm.