Bar 31 Brings Taps and Tapas Together in Bristol
(Excerpted from EastBayRI.com)
The tapas menu is ever-changing, using locally grown and produced foods that are seasonal. Chef [and owner] Elser Ramirez, who previously worked at Hemenways, Capital Grille, Mediterraneo, Papa Razzi and other well-known restaurants. During his last 28 years of his culinary career, Elser has worked with two master chefs who have helped shape his techniques and skills in the kitchen. Chef is known for his creative and artistic dishes, as well as his expertise in quality seafood and gourmet foods.
Bar 31 is open 7 days a week. Monday-Thursday 5pm-10pm, Friday-Saturday 5pm- 1 am & Sunday 5pm- 10pm.
Lunch Friday, Saturday , & Sunday 11:00 am-3:00 pm